Jeff Chan
1
Try the chendul. The red bean not cooked well some still very hard. Too sweet and the gula malacca not as authentic and not fragrance.
Rating Summary
3.2
130 Google reviews
5 23%
4 30%
3 17%
2 8%
1 22%
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WanderWithWit
4
This is a self-service restaurant where you place your order at the cashier and collect the food yourself afterward. We visited mainly for the desserts, although they also serve other dishes like Nasi Lemak. They’re quite well-known for their chendol, so we tried both the signature and durian versions. The signature chendol came with red beans, green chendol jelly, brown sugar syrup, and coconut milk—classic and refreshing. The durian version, on the other hand, didn’t include red beans but featured a generous scoop of creamy, authentic-tasting durian. While we enjoyed it, we felt it could have been even better with the addition of red beans to balance the flavors.
Jy LEong
2
They didn’t maintain their signature food Cendol after re-renovated the outlet. Food quality, taste and portion drop but price is increase. Consumer is fine for the price as is locate in the mall but at least maintain the food quality. Don’t “xia siok” Penang food
nicole leong
1
-Cendol ok -Panmee x1000 NOT GOOD!!! Just 1 taste and rq to change other food and is not allowed!!!!! ITS A MUST FORCR U EAT THAT FREAKING TASTELESS PANMEEE!!!!!!!!! -curry mee overalls still can eat. The siham is like boiled so many time or is not fresh. CHEWY SIHAM eat before? If no, can come here try maybe is their speciality signature. (If u die die that day wan to eat curry mee and no other place can eat then only come eat here) RM 40++ eat rubbish food!!!! Sooooooo angry >3<
John Goh
4
Had the chee cheong fun and it was not bad! The rendang Nasi Lemak was quite flavourful. All in all a fairly OK meal. The serving staff are friendly and even during lunchtime, I could still easily get a table.
Edzlyn Izzaty Bakhtiar Affendy
4
Made a quick stop for cendol and decided to try their bestseller : white coffee cendol, along with a standard cendol. Wow… it was amazing!! you should try it at least once in your lifetime. I never imagined that white coffee could pair well with cendol, but this one proved me wrong. The flavors were perfectly balanced; the coffee blended smoothly with the coconut without overpowering the taste of the cendol itself. I’ll definitely be back to try more recommendations. The waiting time was quite long, but it was worth the hassle. However, the place was overcrowded, and the tables were quite close to each other, making the space feel limited and less comfortable to settle in.
Stephen Lim
5
I'm thrilled to have discovered a truly authentic Teochew Chendol that's both incredibly delicious and genuine. The flavor is outstanding. Not too sweet and the green Chendol was outstanding, very soft texture.Mr. Tan, the owner, is remarkably friendly and has successfully run his business here for nine years.
Mikha'el Abdul
4
The Mall was packed and so was this outlet. We ordered 2 cendol but 1 had red bean while the other didn't, the ice Kacang was good, the Rojak lacked the ingredients. The milk tea was ok. Overall nice place but no consistency.
Rhys Travel
4
Good chendol. The nasi lemak and assam laksa were acceptable. Relatively quick to receive the food after ordering. Able to use a card to pay. Including rojak the bill came to about $40 RM.
WS Lim
3
24/06/19 Original Chendol is good but fruit rojak is so so nothing special. Very generous with the prawn paste. Prefer those with you tiao. Didn’t try the rest in the menu probably will return to try those.