Location:
Quality products and services
Ăn Viet at AEON Tebrau City brings authentic Vietnamese culinary traditions to southern Malaysia through their specialized restaurant located at G111, representing the successful expansion of this established Vietnamese dining chain that operates outlets throughout Kuala Lumpur, Selangor, Penang, Johor, and Sarawak under Real Food People Sdn Bhd management. The restaurant name Ăn Viet literally means eat Vietnamese in Vietnamese, reflecting their straightforward commitment to serving genuine Vietnamese cuisine that honors traditional recipes, preparation methods, and flavor profiles that have made Vietnamese food increasingly popular among Malaysia diverse dining community. Their mission extends beyond mere restaurant operations to address broader social concerns through their #2good2waste initiative that seeks to reduce food waste while providing customers with authentic Vietnamese dining experiences that celebrate the rich culinary heritage of Vietnam.
The comprehensive menu at Ăn Viet showcases the full spectrum of Vietnamese culinary artistry, featuring traditional preparations that range from aromatic pho noodle soups with their characteristic clear, fragrant broths enhanced by star anise, cinnamon, and other traditional spices, to fresh spring rolls, savory banh mi sandwiches, and regional specialties that represent different areas of Vietnam diverse culinary landscape. Their approach to authenticity emphasizes the use of traditional Vietnamese ingredients, cooking techniques, and presentation styles that ensure customers experience genuine Vietnamese flavors rather than adapted versions designed for local preferences. Recent customer reviews consistently praise Ăn Viet as serving great authentic Vietnam cuisine, demonstrating their success in maintaining the integrity of traditional recipes while operating within Malaysia multicultural dining environment that includes numerous Asian cuisine options.
What distinguishes Ăn Viet within AEON Tebrau City diverse dining options is their unwavering commitment to authenticity combined with their socially conscious approach to restaurant operations that addresses food waste concerns while delivering exceptional Vietnamese dining experiences. Their strategic positioning within the mall varied restaurant ecosystem allows them to serve customers seeking genuine Vietnamese flavors alongside the numerous Japanese, Korean, Malaysian, and international dining options available throughout the complex. The restaurant established presence across multiple Malaysian states demonstrates their successful adaptation to local market conditions while maintaining the authentic Vietnamese character that defines their brand identity. For customers seeking genuine Vietnamese culinary experiences that honor traditional recipes, utilize authentic preparation methods, and support socially responsible restaurant operations within the convenient setting of Malaysia premier shopping destinations, Ăn Viet continues to deliver the authentic Vietnamese flavors and cultural experiences that connect Malaysian diners with the rich culinary heritage of Vietnam through every carefully prepared, traditionally seasoned dish.
Based on 15 reviews
Out of 290 shops
Not enough ratings
atrina lim
So-so only. I still prefer the vietnamese food at AMK. Didnt quite enjoy the banh mi and the popiah. Prawn looks small to me and popiah skin stucked to the leaf. Ambrella drink is very nice. Best among all the other food we ordered.
Jason Lee
The staff were super friendly and nice! 😊 Unfortunately, the food didn't quite hit the mark for me. The taste was similar to kuay tiao soup or beef kuay tiao soup. Overall, it was okay, but the flavor was quite bland compared to other Pho Bo or Pho Ga I've had elsewhere. 😬
Tyng Wee
Overall food is good But the portions is a bit small
Eric Lee
First time I’m trying this restaurant and the food here is really good. Quite authentic Vietnamese taste. I ordered a few of the specialties and all of them were delicious. For the coffee, serving was a little bit small.
Asen De Silva
An Viet ♥️ Went for breakfast and absolutely enjoyed it! Tried the egg coffee and iced salted coffee — both were delicious. The lemongrass banh mi was crispy, flavorful, and perfectly balanced. I really appreciated the option to request no coriander — a thoughtful touch! Staff were friendly and welcoming. Definitely coming back again!
S Chia
Food can be 4 to 4.5. Still lack of a bit of authenticity but good enough overall. Size is generous for the dishes. Price also reasonable given the fact that it's in a shopping mall. Overall worth to make a come back
Thomas Wong
The food is great. Service superb. For those who miss Vietnam food. This is the place to be.
Howard Gold
Best Vietnamese food in Malaysia. One of the waitress, Shirley, very well manners and helpful. 5 star service 👍👍👍
Bob By
Good variety. Quality of the staples like pho n banh mi are consistently well done. With an impressive dessert menu. Service is prompt. Condiments bar is a good idea.
sunflower
Been here several times, we love this Vietnamese food.The beef noodle is delicious.
Chinseng Koh (CS koh)
Tried this newly open restaurant. Service tiptop, they clean the table once guest left. Short waiting them. Service crew very attentive and patiently help you to place order, or you can scan and order. Food is full of umami, special highlight the wagyu is super affordable, beef ball is big, firm yet juicy. must try!
Peng Wan Choo
Quite nice, like the pho. Could be crowded especially on weekends.
Ed K
A busy restaurant at lunch time. A simple tasty beef pho at very affordable price. You also can chose amount of noodle or rice that goes with your food. Food quality A Quantity A Service A+
Jackie
Great tasting Vietnamese food franchise Anh- Viet is finally docked! And docked it did, in AEON Tebrau Mall, replacing The Manhattan Fish Restaurant. Together with Din Tai Fung and Hunan NengGongJi restaurant, these three form very formidable opponents for the existing food & beverage outlets here. The place is a little cramped but the service is prompt and attentive. The attendants are always on their toes, constantly looking out for empty tables, serving, clearing up and attending to raised hands needing refills, napkins or just extra cutlery. 1. Ordered their famous Bun-Cha, a dish of grilled pork with fish sauce and herbs with vermicelli (remember Anthony Bourdain had this with Ex-President Barack Obama in Vietnam). Pork is fresh, tastes wonderful with the fish broth!! 2. Also took on the Bahn-Mi, a delicious small baguette filled with meats and veggies(no outside bread/confectionary can do as well as the Vietnamese on this French loaf) 3. Ordered their clams in coconut broth. So-so only, not my favorite. I signed up as their "Foodie-Enthusiast" and hoping to get three stars to qualify for a rm10 cash voucher. Come along, drop by! Vietnamese cuisine can't get any better than this!
Ngsk 10
Was quite hungry while walking around the mall and saw this restaurant and thought it was under the same company called "Pho Viet". Then quickly found out it was a different company. I was quite hungry anyways so I just entered. While walking towards an empty table the server told me to sit. I was greeted by the staff. And once sat was told to scan the QR to order. Once ordered, the noodle arrived within 6 minutes and the coffee another 5 minutes, I would complain about it BUT, it was understandable since there was only 2 staff manning the bar while the kitchen had countless cooks and staff on a busy Friday night. Firstly the broth was smooth and nicely seasoned, with the sliced beef being fresh along with the beef ball. Moving on to the noodles it was the perfect consistency with slightly sticky, glossy and slightly bouncy. Moving on with the side dishes, the fried dumpling was well.. Normal, nothing to scream nor shout about along with the fresh roll with prawns, it was refreshing seeing there was loads of veg and fresh greens in it. But for my own taste buds, the papaya salad was quite sour as it over powers the enjoyment of the texture of the papaya and peanuts, besides that the food was great. Last the coffee was good, for one they separated the sweat condenced milk from the coffee, and the taste of the egg foam was not strong yet was just enough to know it was an egg foam, and once mixed all together it was all perfect with the foam, coffee and the slight sweatness from the condenced milk, all perfect in sync. Anyways the conclusion for this place, honestly for the price and service given I would say this is a place to try if u are in the area and craving for some Vietnamese food.
A5 Japanese Wagyu Beef, 12hr slow cooked beef soup. 日本A5和牛石锅至尊河粉
Premium Raw Beef, Honeycomb Tripe, Homemade 100% Pure Beef Ball, 12hr slow cooked beef soup
A5 Japanese Wagyu Beef, Honeycomb Tripe, Homemade 100% Pure Beef Ball, 12hr slow cooked beef soup
A5 Japanese Wagyu Beef, Homemade 100% Pure Beef Ball, 12hr slow cooked beef soup
Fresh and Fried Spring Roll with Tiger Prawn and Sugarcane Prawn
Rice paper filled with minced pork, egg and dried shrimp
Add On
Premium Raw Beef, Honeycomb Tripe, Homemade 100% Pure Beef Ball, 12hr slow cooked beef soup
Premium Raw Beef, Honeycomb Tripe, Homemade 100% Pure Beef Ball, 12hr slow cooked beef soup
150g Vermicelli
150g Vermicelli
越式烧烤香茅鸡
越式棍子面包-香烤
河内香烤猪肉米粉(干)
椰汁啦啦粗米粉(汤)
越式椰汁花腩
Premium Raw Beef, Homemade Tripe, Beef Ball, 100% Pure cooked beef slow. 越式特色生牛肉河粉 (生肉片,金钱肚,自制100%纯牛肉丸)
Honv Deer Ball
越式棍子面包- 香烤猪扒
Topped with tiger prawn, minced pork and mong bean
For Pan Frying
For Pan Frying
For Frying, 6pcs
For Pan Frying, 150g
For Pan Frying & Frying, 12pcs
For Frying, 5pcs
A5 Japanese Wagyu Beef, 12hr slow cooked beef soup. 日本A5和牛石锅至尊河粉
41 photos